Turkish baklava in Dubai, done the proper way: paper-thin layers, clarified butter, crushed pistachio, an assortment built for sharing. Order one plate and watch it empty before the tea lands. You will find it at Aylla Seafood Restaurant & Café, right beside Waterfront Market in Dubai.
4.8 · rated by diners across Dubai
On the Plate
Four things decide whether a dessert earns its place at the end:
Thin Layers, Loud Crunch
Baklava in Dubai ranges from supermarket-sad to genuinely serious, and this plate sits firmly in the second camp. The filo is rolled thin enough to see through, buttered layer by layer, and finished with crushed pistachio. The assortment means nobody fights over the one shape they like. It arrives with tea or Turkish coffee at our Deira tables and disappears in the time it takes to argue over the last piece.
Made for the End
The same standard, every order:
The seafood feast has a final act — plan for it.
Slices from the counter, hot sweets straight from the kitchen.
Moroccan tea, Turkish coffee or a fresh juice alongside.
Reserve Your Table
Eat it on the terrace with the water in view, or take it to go — it travels well either way.
Aylla Seafood Restaurant & Café · +971 4 566 8598 · Get Directions · Free parking
A plate of baklava in Dubai goes further with coffee beside it. Reserve your table at Aylla, Waterfront Market, or message us on WhatsApp and we will keep the pistachio pieces coming. Ask what came out of the oven today.